Our Phở | Pho & Baguette
Twenty-two hours in every bowl
Our phở broth simmers for over 22 hours with a carefully guarded blend of herbs and spices. That patience is what you taste.
The broth starts the night before
Bones, aromatics, star anise, cinnamon, clove — slow-cooked until the broth runs clear, rich, and deep. No shortcuts.
Phở for every bowl
Classic beef, spicy phở, seafood, and tofu & veggie — each variety served in that same slow-simmered broth.